good fuel, good mood

Nutritious food for the heart, body & mind.

a note from our executive chef…

Guided by the Levy food philosophy, today's menu has been expertly designed and created by the Excel London Hospitality Culinary Team. Each dish has been designed to celebrate and harness the vibrant flavours of seasonal ingredients at their peak. With a focus on minimising food waste and maximising taste, every element of the menu has been thoughtfully prepared to provide nourishment not just for the body, but also for the heart and mind. It's more than just food; it's a conscious approach to fuelling our bodies, focusing on quality, innovation, and responsibility.

Enjoy everyone!

Trevor Hand, Executive Chef.

A man in a white chef's coat standing outdoors by a body of water with modern buildings in the background. He is wearing glasses on his head and a lanyard with an ID badge around his neck.

Three female chefs sitting at a table with arms crossed, wearing white chef uniforms, against a dark curtain background.

Four male chefs in white uniforms sitting at a dark table in front of dark curtains

foodsteps carbon labelling

Color-coded levels of threat or importance, ranging from green very low to red very high, labeled A through E.

Each item on todays menu has been given a carbon label rating from low to high to reflect the environmental impact of all the combined ingredients, helping you to make an informed choice about the food you eat.

All of today’s dishes are rated A-C.

Find out more

Matcha green tea powder in a wooden bowl and spoon, with bamboo whisk in the background on a dark surface.

Our connection with food runs deep, shaping not just our physical health but also our mental well-being. Nutrient-rich foods, like omega-3 fatty acids found in fish and complex carbohydrates from whole grains, fuel our brains and regulate mood. Conversely, diets high in processed foods contribute to inflammation and mental health issues. Recognising this relationship highlights the importance of a nourishing diet, not just for our bodies but also for our minds, making mindful eating a path to both physical and emotional vitality.

food for thought

Cinnamon sticks tied with string, ground cinnamon in a white bowl, and ground cinnamon on a small wooden scoop on a rustic wooden surface.

Close-up of bright green basil leaves with water droplets, set against a dark background.

hearty plants make for healhty living

Plants offer a wealth of nutrients that nurture the body and mind. From boosting energy levels with natural vitamins and minerals to supporting digestion with fiber-rich ingredients, these plant-based powerhouses are essential for overall vitality. Many are rich in antioxidants that promote healthy skin, strengthen immunity, and help combat stress. Others provide vital nutrients like potassium for heart health, iron for stamina, or omega-3s for brain function.

Click on the plants below to uncover the full range of benefits these nutrient-dense plants bring to your plate—and your well-being.

• Basil roots

• Stem Dandelion root

• Rose petal leaves

• Micro greens

• Matcha tea

• Sea Purslane

• Curcumin root

• Fennel fern

• Puffed amaranth

• Hibiscus

• Liquorice